(week 43, 21.10. - 25.10. / 11.30 a.m. - 3.00 p.m.)

• Braised cabbage of savoy cabbage and beef, parsley potatoes, carrot salad 12,90€ (1,2)
• Sauerkraut, paprika and potato stew, pork loin, cabanossi 12,90€ (1,2)
• Pumpkin gnocchi, fig and goat's cream cheese, wild herb salad, parmesan 12,90€ (1,2,3)
  
• Warm autumn plate, beet, pumpkin, savoy cabbage, colorful carrots, red onions, avocado hummus 12,90€ (1,2,4)
• Porcini mushroom ravioli, sage butter, parmesan, tomatoes 12,90€ (1,2,3)
  

All dishes also to go; Rebowl 5€ deposit (1=sugar-free, 2=gluten-free, 3=vegetarian, 4=vegan)