lunch menue
(week 41, 07.10. - 11.10. / 11.30 a.m. - 3.00 p.m.)

• Königsberger meatballs, caper sauce, parsley potatoes, green bean salad 12,90€ (1)
• Baked fish, lukewarm apple and lentil salad, grilled pointed cabbage, tartar sauce 12,90€ (1)
• Spaghetti ratatouille, roasted tofu cubes, parmesan 12,90€ (1,3)
  
• Turnip stew, smoked pork loin, smoked pork loin 12,90€ (1,2)
• Potato and cheese mash, grilled pumpkin, broccoli and cauliflower, wild herb salad, onion chutney 12,90€ (1)
  

All dishes also to go; Rebowl 5€ deposit (1=sugar-free, 2=gluten-free, 3=vegetarian, 4=vegan)